Fort Pierce Traders Market Review

When looking for quality local organic products in the area, our only options have been to shop at the local farmers markets. This area has been severely lacking any type of store to offer these products, so in steps the Fort Pierce Traders Market hoping to fill that void.

Located conveniently in downtown Fort Pierce on Orange Ave and South Indian River Dr is Chef Daniel Cedeño latest business venture. You may know him previously from his restaurant, Deli~cious that was also located in downtown Fort Pierce. He along with a few partners were looking for a location to open their store, and when this place became available, they jumped on it right away. They saw the potential with the location because of the foot traffic and plenty of parking near by. The building they occupy was built back in the 1940’s and was originally a bank. When they took ownership, the space had been partially renovated for another grocery store project, but it was never completed. This gave them a little head start on their project. While they did keep a few coolers and tables, they brought in their own equipment to personalize the space and make it their own.

Fort Pierce Traders Market believes in supporting as many local vendors they can, so they work with local farmers and businesses to carry their products in the store. You can find eggs, kombucha, and cider from Brown Family Farm, The Bug Juice mosquito repellent, and Christina’s Cleaning Solutions too! They will continue to add more local products in the near future.

Now let’s dive right in and see what this place has to offer and what I had to eat!

Front Entrance off of Orange Ave
View of store once you enter the front door
View of store from the front left
Closer view of store from the right, just past the produce
Freshly prepared foods kitchen, near the back of the store
Herb Chicken – Pan seared marinated chicken, served over sautéed spinach and wild rice.
Street Taco – Corn tortilla, cilantro, onion, farmers cheese, and your choice of chicken, steak, or bean
Grilled Skewers – Grilled shrimp skewers, honey garlic sauce, and red cabbage slaw
Tofu Scramble – Peppers, onion, turmeric, spinach, tofu, tomato, cucumber, and avocado.
Korean BBQ Ribs – Braised short ribs, sweet potato fries, and red cabbage slaw

Fort Pierce Traders Market
Address: 111 Orange Ave, Fort Pierce, FL 34950
Phone: (772) 241-5112
Hours of Operation: Monday – Friday, 7:00am – 9:00pm, Saturday – Sunday, 8:00am – 9:00pm

Written by Thomas Miller

My name is Thomas Miller, aka “The Treasure Coast Foodie” and “The Foodie Guy” and now the host and producer of the brand new show called Holy Grail Eats! I’ve been a professional food blogger for the past 7 years and I’m very passionate about finding “Holy Grail” dishes and supporting local mom & pop owned restaurants! I’ve reviewed over 250 local restaurants in the last 7 years and my food photos are devoured by 10’s of thousands each month on my website As a Google Maps Level 8 Local Guide, I have submitted over 3,000 photos that have been viewed over 50 million times. My foodie tribe is over 125,000 strong on the Treasure Coast and my Foodie Meetups & Chef’s Table Dining events are some of the Top Culinary experiences on the Treasure Coast!


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