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Restaurant Review

Sebastian Sandwich Shack – Restaurant Review

It’s been a little over a year since I first discovered the Sandwich Shack. I stopped by recently to check out a few of the new items on their menu. Last time I was here, I tried a burger known as the MOAB, or aka The Mother of all Burgers. This thing was GARGANTUAN, and I had to nearly unhinge my jaw just to take a bite. It was so good that I awarded them a spot in my annual Golden Fork Awards Top 10 Best Dishes of the Year for 2019! Needless to say, I was hoping they would have something equally impressive on the menu for me to try this time.

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The MOAB aka The Mother of all Burgers

Located in the back of the River Park Plaza in Sebastian, they are a bit off the beaten path and not easily seen as you drive by on US Hwy 1. Parking is plentiful, so you shouldn’t have any issues finding a spot to park throughout the day. While the inside is somewhat cozy, the bright pastel colors make it feel more open. They do have a patio out back if you prefer to dine outside. With a menu that features American classics, you can find everything from Hoagies, Burgers, Philly Cheesesteaks, Soups & Salads, to Wraps, and even a few unique items that you won’t find anywhere else!

Now let’s jump right in and see what this place has to offer and what I had to eat!

Front Entrance
Dining Room
Maple Bacon Milk Shake
Trifecta – House Salad with a Scoop of Chicken, Tuna, and Egg Salad
Shack Attack – Sliced Turkey, Swiss Cheese, Avocado, Lettuce & Tomato, Mayo, on a Soft Rye Bread
The FOAP (Father of all Phillys) – 8 oz. of Philly Meat, Capicola, Salami, Mozzarella Sticks, Marinara, Mushrooms, Peppers, and Banana Peppers

Sebastian Sandwich Shack and Grill
Address: 482 US-1, Sebastian, FL 32958
Phone: (772) 589-4133
https://sebastiansandwichshack.com/

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Thomas Miller

Thomas Miller, known as “The Treasure Coast Foodie” and “The Foodie Guy,” is a celebrated food blogger, owner, and Editor in Chief of The Treasure Coast Foodie Blog, as well as the host and producer of Holy Grail Eats, where he spotlights one-of-a-kind restaurants and exceptional “Holy Grail” dishes. With ten years of experience, he has reviewed over 300 local restaurants, and his food photography captures the appetites of tens of thousands of followers each month. As the Official Foodie Insider for Visit Indian River County, Thomas champions local dining culture, sharing his insights with a loyal following of over 125,000. His expertise has also been featured in the luxe publication Coastal Drive Magazine. A Google Maps Level 8 Local Guide, Thomas has shared more than 4,000 photos, viewed over 100 million times, and his Foodie dining events rank among the Treasure Coast’s top culinary experiences.

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