Restaurant News

Village Beach Market Under Construction and New Food Truck!

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I drove by last week and noticed that the Village Beach Market was under construction so I stopped by to see what was going on. Owners, Jason and Vanessa decided it was time to completely gut the store and start over. I got a quick tour of the inside and they are stripping it down to just the 4 walls and starting from scratch with a few new upgrades planned. They have quite an aggressive plan to have all the construction done by the 2nd or 3rd week of October. I plan to follow up with them once they re-open to show you their brand new store, so stay tuned for further updates!

In the meantime, to still be able to take care of their customers, they’ve setup a food truck and a small produce market outside the store. Their in house Chef, Omar Ocasio has created a delicious menu of items you take home and enjoy! Everything I tasted was very fresh with lots of bold flavors! Check out the photos below to see what I had to eat!

New Food Truck / Trailer
New Food Truck / Trailer
Pico & Pork Warm Bowl – Yellow Rice, Pork Carnitas, Pico, Avocado, Lettuce, Cotija, Black Beans, Cilantro, Chipotle Cream, and Tortilla strips
The Wedge Salad – Bib Hydroponic Lettuce, Red Onion, Grape Tomatoes, Blue Cheeses, Egg, and Bacon, add Grilled Chicken or Salmon for a slight upcharge
Cuban Sandwich – Sliced ham, Mojo Pork, Mustard, Pickle, and Swiss Cheese – I wanted to note that he brushes the bread with the Mojo pork drippings instead of using butter.
Temporary Produce Market
Freshly Diced Watermelon To Go – Sweet & Delicious!

Village Beach Market
Address: 4905 Highway A1A Vero Beach, FL 32963
Phone: (772) 231-2338
Website: https://www.villagebeachmarket.com/
Facebook: https://www.facebook.com/VillageBeachMarket
Produce Stand Hours: Monday – Friday, 8:00am – 6:00pm
Food Truck Hours: Breakfast, 7:30am – 9:30am, Lunch, 11:30am – 2:30pm, Prepared Dinner Pickup, 4:00pm – 6:00pm

Written by Thomas Miller

My name is Thomas Miller, aka “The Treasure Coast Foodie” and “The Foodie Guy” and now the host and producer of the brand new show called Holy Grail Eats! I’ve been a professional food blogger for the past 7 years and I’m very passionate about finding “Holy Grail” dishes and supporting local mom & pop owned restaurants! I’ve reviewed over 250 local restaurants in the last 7 years and my food photos are devoured by 10’s of thousands each month on my website treasurecoastfoodie.com. As a Google Maps Level 8 Local Guide, I have submitted over 3,000 photos that have been viewed over 50 million times. My foodie tribe is over 125,000 strong on the Treasure Coast and my Foodie Meetups & Chef’s Table Dining events are some of the Top Culinary experiences on the Treasure Coast!