As a previous winner of my 2020 Golden Fork Awards for a Top 10 Best Dishes for his Grilled Octopus, and most recently winning my Best Burger on the Treasure Coast for his “BAMF” Burger, I thought it was time to stop by again and try a few new items from the menu.
The drive to Stuart only took about 45 minutes from Vero, even with moderate late afternoon traffic. There was plenty of parking spots available at the time I arrived, but I could see it filling up quickly if they had a full dining room. Upon entry, the restaurant has a modern, yet contemporary feel and was very comfortable. With lots of windows at the front and side, it was bright and airy. I took a seat and Chef Ron stopped by my table to greet me and discuss the dishes he wanted me to try. Each dish he presented was beautifully plated and truly a work of art. His use of salty, sweet, acid, and heat was very well balanced with every dish and excited my palate with each bite!
Now let’s dive right in and see what this place has to offer and what I had to eat!